Indulge in the creamy and vibrant flavors of our Matcha Green Tea Latte with Coconut Milk. This refreshing beverage combines the goodness of matcha with the richness of coconut milk.
Matcha Green Tea Latte with Coconut Milk
Experience the perfect balance of earthy matcha and creamy coconut milk with our Matcha Green Tea Latte recipe. This delightful beverage offers a refreshing and energizing twist to your daily routine.
Sip on this comforting drink, packed with antioxidants and a touch of natural sweetness, to elevate your beverage experience.
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Matcha Green Tea Latte with Coconut Milk
Ingredients
- 1 teaspoon matcha green tea powder
- 2 teaspoons hot water
- 1 cup coconut milk
- 1 tablespoon honey or sweetener of choice
- Optional: a pinch of vanilla extract
- Optional: whipped cream or coconut cream for topping
Nutritional Information (Per Serving)
- Calories: 80
- Protein: 1g
- Carbohydrates: 8g
- Fiber: 1g
- Fat: 6g
- Sugar: 6g
Instructions
- In a small bowl, whisk the matcha green tea powder with hot water until smooth and frothy.
- In a saucepan, heat the coconut milk over medium heat until hot but not boiling.
- Pour the hot coconut milk into a mug and add the matcha mixture, honey (or sweetener), and vanilla extract (if using).
- Stir well to combine all the ingredients.
- Optional: Top with whipped cream or coconut cream for added richness and garnish with a sprinkle of matcha powder.
- Serve the Matcha Green Tea Latte hot and enjoy!
Service Suggestion
- Sprinkle a dash of cinnamon or cocoa powder on top for added flavor.
- Pair with a freshly baked pastry or a light snack for a delightful treat.
Notes
- For a frothier texture, use a milk frother or blender to mix the matcha and coconut milk.
- Experiment with different sweeteners like maple syrup or agave nectar for unique flavor profiles.
