Enjoy a nutritious and delicious snack with our Carrot Sticks with Hummus recipe. Crispy carrot sticks paired with creamy hummus make for a perfect combination.
Carrot Sticks with Hummus
Looking for a healthy snack option? Try our Carrot Sticks with Hummus recipe, featuring fresh and crunchy carrot sticks served with a creamy and flavorful hummus dip.
This snack is not only satisfying but also packed with vitamins and fiber, making it a great choice for any time of the day.
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Carrot Sticks with Hummus
Ingredients
- 4 large carrots, peeled and cut into sticks
- 1 cup hummus
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- Optional: Fresh parsley for garnish
Nutritional Information (Per Serving)
- Calories: 150
- Protein: 6g
- Carbohydrates: 15g
- Fiber: 6g
- Fat: 8g
- Sugar: 4g
Instructions
- In a small bowl, mix together the olive oil, paprika, salt, and pepper.
- Toss the carrot sticks in the olive oil mixture until well coated.
- Arrange the carrot sticks on a serving platter.
- Serve the carrot sticks with a bowl of hummus for dipping.
- Garnish with fresh parsley, if desired.
- Enjoy the Carrot Sticks with Hummus as a healthy and satisfying snack.
Service Suggestion
- Pair with a refreshing glass of iced herbal tea for a light and refreshing snack.
- Serve alongside a platter of other fresh vegetables for a colorful and nutritious snack spread.
Notes
- Try using different colored carrots for an eye-catching presentation.
- Add a pinch of cayenne pepper for a spicy kick to the hummus.
