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Baked Apples with Cinnamon and Walnuts – Easy Dinner Recipe

Enjoy our delicious Baked Apples with Cinnamon and Walnuts recipe. This easy dessert is perfect for dinner and features tender baked apples filled with a sweet and nutty cinnamon-walnut mixture.

Baked Apples with Cinnamon and Walnuts

Baked Apples with Cinnamon and Walnuts Easy Dinner Recipe

Indulge in the comforting flavors of our Baked Apples with Cinnamon and Walnuts recipe. These tender apples are filled with a delightful mixture of cinnamon and walnuts, creating a warm and satisfying dessert.

Whether you’re looking for a sweet ending to a dinner or a cozy treat on a chilly evening, these baked apples are sure to please your taste buds and fill your home with a delightful aroma.

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Baked Apples with Cinnamon and Walnuts

Serves: 4 Cooking Time: 25-30 minutes Preparation: 10 minutes Total: 35-40 minutes

Ingredients

  • 4 large apples (such as Granny Smith or Honeycrisp)
  • 1/4 cup chopped walnuts
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 2 tablespoons unsalted butter, melted
  • 1/4 cup water
  • Vanilla ice cream or whipped cream, for serving (optional)

Nutritional Information (Per Serving)

  • Calories: 180
  • Protein: 2g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Fat: 8g
  • Sugar: 20g

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Core the apples using an apple corer or a small knife, leaving the bottom intact to create a well for the filling.
  3. In a small bowl, combine the chopped walnuts, brown sugar, and ground cinnamon.
  4. Stuff each apple with the walnut mixture, dividing it evenly among the apples.
  5. Place the stuffed apples in a baking dish and drizzle the melted butter over them.
  6. Pour the water into the bottom of the baking dish.
  7. Bake the apples in the preheated oven for 25-30 minutes or until they are tender and the filling is bubbly.
  8. Serve the baked apples warm, optionally topped with a scoop of vanilla ice cream or a dollop of whipped cream.

Service Suggestion

  1. Pair the baked apples with a cup of hot tea or coffee for a comforting dessert experience.
  2. Top with a sprinkle of additional cinnamon and a dollop of Greek yogurt for a healthier twist.

Notes

  • Serve the baked apples with a drizzle of caramel sauce for an extra touch of sweetness.
  • Try different varieties of apples for unique flavors and textures.

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